Browse “Fermentation tube” in an alphabetical list of subjects

Browse by subject help: Search within an alphabetical list of all Library of Congress Subject Headings - Opens in new windowopen_in_new (LCSH) indexed in the Library catalog.

Subject	Records
Subject: Fermentation--Technological innovations 1 record	1 record
Subject: Fermentation--Textbooks 1 record	1 record
We found a matching subject in our catalog for: Fermentation tube.
Subject: Fermentation tube About this subject - Opens in new windowopen_in_new 1 record Broader term (in subject list): Bacteriology--Technique (104 records)	1 record
Subject: Fermented beverages About this subject - Opens in new windowopen_in_new 5 records Broader terms (in subject list): Beverages (505 records) Fermented foods (46 records)	5 records
Subject: Fermented beverages--Balkan Peninsula--History 1 record	1 record
Subject: Fermented beverages--Burma 1 record	1 record
Subject: Fermented beverages--Health aspects 2 records	2 records
Subject: Fermented beverages--Japan 1 record	1 record
Subject: Fermented beverages--Korea (South)--Ch'ungch'ŏng-namdo 2 records	2 records
Subject: Fermented beverages--Korea (South)--Hadong-gun 1 record	1 record
Subject: Fermented beverages--Latin America 1 record	1 record
Subject: Fermented beverages--Turkey--History 1 record	1 record
Subject: Fermented fish About this subject - Opens in new windowopen_in_new 0 records Broader terms (in subject list): Fermented foods (46 records) Fish as food (95 records)	0 records
Subject: Fermented fish--Africa 1 record	1 record
Subject: Fermented fish--Asia 1 record	1 record
Subject: Fermented fish--Nunavut 1 record	1 record
Subject: Fermented fish--Technique 1 record	1 record
Subject: Fermented fish--Vietnam, Southern 1 record	1 record
Subject: Fermented foods About this subject - Opens in new windowopen_in_new 46 records Broader term (in subject list): Food (9335 records) Narrower terms (in subject list): Fermented beverages (5 records) Fermented fish (0 records) Fermented milk (20 records) Fermented soyfoods (0 records) Kenkey (0 records) Red yeast rice (2 records) Sauerkraut (11 records)	46 records
Subject: Fermented foods--Africa 1 record	1 record

The University of Michigan Library aims to describe library materials in a way that respects the people and communities who create, use, and are represented in our collections. Report harmful or offensive language anonymously through our metadata feedback form. More information at Remediation of Harmful Language.

Give feedback about this pageopen_in_new