Browse “Pork--Contamination” in an alphabetical list of subjects

Browse by subject help: Search within an alphabetical list of all Library of Congress Subject Headings - Opens in new windowopen_in_new (LCSH) indexed in the Library catalog.

Subject Records
Subject:
Pork, Canned--United States 1 record
1 record
Subject:
Pork--Composition 4 records
4 records
We found a matching subject in our catalog for: Pork--Contamination.
Subject:
Pork--Contamination About this subject - Opens in new windowopen_in_new 0 records
Broader term (in subject list):
  1. Food contamination (363 records)
0 records
Subject:
Pork--Contamination--Congresses 1 record
1 record
Subject:
Pork--Contamination--United States--Testing--Periodicals 2 records
2 records
Subject:
Pork--Economic aspects--Oregon 1 record
1 record
Subject:
Pork--Egypt 1 record
1 record
Subject:
Pork--Experiments 1 record
1 record
Subject:
Pork-free diet About this subject - Opens in new windowopen_in_new 0 records
Broader term (in subject list):
  1. Diet (2460 records)
0 records
Subject:
Pork. [from old catalog] 2 records
2 records
Subject:
Pork--Grading 5 records
5 records
Subject:
Pork industry and trade About this subject - Opens in new windowopen_in_new 33 records
Broader term (in subject list):
  1. Meat industry and trade (235 records)
Narrower terms (in subject list):
  1. Bacon industry (0 records)
  2. Ham industry (0 records)
33 records
Subject:
Pork industry and trade--Alberta--Periodicals 2 records
2 records
Subject:
Pork industry and trade--Australia--Tasmania 1 record
1 record
Subject:
Pork industry and trade--Bibliography 1 record
1 record
Subject:
Pork industry and trade--California 3 records
3 records
Subject:
Pork industry and trade--Canada 14 records
14 records
Subject:
Pork industry and trade--China 8 records
8 records
Subject:
Pork industry and trade--Congresses 1 record
1 record
Subject:
Pork industry and trade--Costs 4 records
4 records

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