Browse “Food spoilage” in an alphabetical list of subjects

Browse by subject help: Search within an alphabetical list of all Library of Congress Subject Headings - Opens in new windowopen_in_new (LCSH) indexed in the Library catalog.

Subject	Records
Subject: Food--Specifications--United States 1 record	1 record
Subject: Food--Spectra About this subject - Opens in new windowopen_in_new 1 record	1 record
We found a matching subject in our catalog for: Food spoilage.
Subject: Food spoilage About this subject - Opens in new windowopen_in_new 50 records Broader terms (in subject list): Food adulteration and inspection (378 records) Food--Microbiology (444 records) Food--Preservation (357 records) Narrower terms (in subject list): Beer--Spoilage (0 records) Fishery products--Spoilage (8 records) Wine--Spoilage (1 record)	50 records
Subject: Food spoilage--Abstracts 1 record	1 record
Subject: Food spoilage--Comic books, strips, etc 4 records	4 records
Subject: Food spoilage--Congresses 4 records	4 records
Subject: Food spoilage--Developing countries--Prevention 1 record	1 record
Subject: Food spoilage--Estimates--United States--Statistics 2 records	2 records
Subject: Food spoilage--Handbooks, manuals, etc 2 records	2 records
Subject: Food spoilage--Juvenile fiction 1 record	1 record
Subject: Food spoilage--Mathematical models 1 record	1 record
Subject: Food spoilage--Prevention 4 records	4 records
Subject: Food spoilage--Prevention--Popular works 4 records	4 records
Subject: Food spoilage--Prevention--Research--United States 1 record	1 record
Subject: Food spoilage--Research 2 records	2 records
Subject: Food spoilage--Risk assessment 1 record	1 record
Subject: Food spoilage--Safety measures 2 records	2 records
Subject: Food spoilage--United States 1 record	1 record
Subject: Food spoilage--United States--Prevention 5 records	5 records
Subject: Food Stamp Employment and Training Program (U.S.)--Evaluation 1 record	1 record

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