Browse “Cooking (Potatoes)” in an alphabetical list of subjects

Browse by subject help: Search within an alphabetical list of all Library of Congress Subject Headingsopen_in_new (LCSH) indexed in the Library catalog.

Subject Records
Cooking, Portuguese--History 3 records
3 records
Cooking--Portuguese-speaking countries 1 record
1 record
We found a matching subject in our catalog for: Cooking (Potatoes).
Cooking (Potatoes) About this subjectopen_in_new 45 records
Broader term (in subject list):
  1. Cooking (Vegetables) (140 records)
Narrower terms (in subject list):
  1. Cooking (Sweet potatoes) (6 records)
  2. French fries (0 records)
  3. Potato chips (7 records)
  4. Potato pancakes (0 records)
45 records
Cooking (Potatoes)--Drama 1 record
1 record
Cooking (Potatoes)--Early works to 1800 2 records
2 records
Cooking (Potatoes)--Japan 1 record
1 record
Cooking (Potatoes)--Korea (North) 1 record
1 record
Cooking (Poultry) About this subjectopen_in_new 42 records
Narrower terms (in subject list):
  1. Cooking (Chicken) (47 records)
  2. Cooking (Duck) (4 records)
  3. Cooking (Emu meat) (0 records)
  4. Cooking (Foie gras) (1 record)
  5. Cooking (Goose) (1 record)
  6. Cooking (Ostrich meat) (1 record)
  7. Cooking (Pheasant) (1 record)
  8. Cooking (Pigeon) (0 records)
  9. Cooking (Quail) (0 records)
  10. Cooking (Turkey) (14 records)
Show all 11 narrower terms Hide 1 narrower term
  1. Galantines (2 records)
42 records
Cooking (Poultry)--Japan--History 1 record
1 record
Cooking (Poultry)--Moisture 2 records
2 records
Cooking (Poultry)--Safety measures 8 records
8 records
Cooking (Poultry)--United States 2 records
2 records
Cooking (Poultry)--United States--Information resources 2 records
2 records
Cooking (Poultry)--United States--Safety measures 2 records
2 records
Cooking--Prince Edward Island 1 record
1 record
Cooking (Prunes) About this subjectopen_in_new 12 records
Broader term (in subject list):
  1. Cooking (Plums) (2 records)
12 records
Cooking--Psychological aspects 6 records
6 records
Cooking--Psychological aspects--Fiction 1 record
1 record
Cooking--Publishing--Congresses 1 record
1 record
Cooking (Puddings) About this subjectopen_in_new 9 records
9 records

The University of Michigan Library aims to describe library materials in a way that respects the people and communities who create, use, and are represented in our collections. Report harmful or offensive language anonymously through our metadata feedback form. More information at Remediation of Harmful Language.
Give feedback about this pageopen_in_new